Pesto with rocket & almond from Nicolas Vahé is made of the very best and most delicious ingredients. This pesto is perfect for a delicious tapas table, pasta dishes and as a marinade. Add it to pasta to make an easy and tasty pasta dish. It is also the perfect taste enhancer for fish with sundried tomatoes and grilled vegetables. Once opened: consume within 1 week and store in a cold place
Bruschetta with artichoke & tomato from Nicolas Vahé has a fresh and spicy flavour, and is the perfect accompaniment for bread and pasta dishes. Serve it as a spread on a good piece of freshly baked bread with delicious crust, or add it to pasta. Once opened: consume within 1 week and store in a cold place.
Bruschetta with tomato from Nicolas Vahé is the perfect addition for your tapas table, on delicious, homemade bread or as an accompanying delicacy for meat or pasta dishes. Bruschetta is made of quality produce. A wonderful mouthful that tastes like Italian summer and sun. Once opened: consume within 1 week and store in a cold place
Use pesto with dill & fennel to add extra flavour to fish, salads and grilled vegetables. Or spread a layer of the delicious pesto in your sandwich. The pesto is made of high-quality ingredients – without any artificial preservatives and additives. Once opened: consume within 1 week and store in a cold place.
Pesto with basil & parmesan is a classic in the Nicolas Vahé product range. The pesto is made from the very best produce from Provence. Use it as an accompaniment for a delicious tapas board or as a marinade for a fresh salad with mozzarella and sundried tomatoes. You can also use it to make an easy and fast pasta dish. Simply turn the pesto in a pot of fresh pasta, and you will have a delicious, tasty dish in no time. Once opened: consume within 1 week and store in a cold place.
Tasty tapenade with black olives and basil from Nicolas Vahé. The perfect ingredient for the person that loves good food – quickly. This tapenade is made of good, sundried tomatoes that give you an authentic and delicious flavour enhancer for the dinner table. Eat the tapenade on homemade bread or use it as a taste enhancer for grilled fish. Once opened: consume within 1 week and store in a cold place
Tapenade with green olives & almonds for the person that wants delicious good – without having to spend days in the kitchen. Serve this tapenade with pesto, cheese, olives, ham and peppers on a big tray with accompanying bread. You can also spread the tapenade on crackers or slices of bread, or use it as a flavour enhancer in a fish dish. Once opened: consume within 1 week and store in a cold place
Delicious salsa with red pepper and aubergine. Salsa is a Mexican dip with plenty of flavour and many usages. Use it to add flavour and character to vegetable dishes and sandwiches. Or butter it on a piece of bread, and enjoy it as a delicious snack. Once opened: consume within 1 week and store in a cold place